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💸 Tip Calculator
Enter the bill, the tip percent, and how many people are paying. Works in any currency.
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How to calculate a tip
- Multiply the bill by the tip percent and divide by 100. For a 48 bill at 18%: 48 × 18 ÷ 100 = 8.64.
- Add the tip to the bill to get the total: 48 + 8.64 = 56.64.
- Divide the total by the number of people to split it: 56.64 ÷ 2 = 28.32 each.
No calculator? Move the decimal point one place left to get 10%. Double that for 20%, or add half of it again for 15%. On a 48 bill, 10% is 4.80, 20% is 9.60, and 15% is 7.20.
FAQ
How much should I tip?
It depends on the country. In US restaurants, 15% to 20% is common. Many other countries expect less, or only rounding up, so check the local custom.
How do I work back from a total?
Choose “Total paid + tip % (find bill)”. Bill = total / (1 + tip/100).
Is the split even?
Yes. Total is divided by the number of people. No weighted split.
Does this add tax?
No. Enter the bill you already have.